The Global Egyptian Museum

Small cup with a flattened base and a simple, extremely flaring thinned lip. The clay is typical of the Middle Kerma: Nile mud mixed with a chaff temper. The surface has been burnished, in other words rubbed with a hard tool to give it a shiny surface. It is red-orange with a black outer rim and interior surface, like the majority of Nubian ceramics.

Petite coupe au fond aplati, mais très évasée et la lèvre simple affinée. La pâte est caractéristique du Kerma Moyen: de l'argile du Nil mélangée à un dégraissant végétal haché fin, et brunie, c'est à dire levée avec un outil dur ce qui donne une surface lustrée brillante. Elle est rouge orangé à bord et intérieur noirs comme la quasi-totalité de la céramique nubienne.

Small cup with a flattened base and a simple, extremely flaring thinned lip. The clay is typical of the Middle Kerma: Nile mud mixed with a chaff temper. The surface has been burnished, in other words rubbed with a hard tool to give it a shiny surface. It is red-orange with a black outer rim and interior surface, like the majority of Nubian ceramics.

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