The Global Egyptian Museum

Copa de pequeño tamaño, de boca amplia y  borde redondeado. Cuerpo dividido en dos tramos separados por una moldura. Cuerpo cilíndrid¡co  de base troncocónica estable; pasta color anaranjado y superficie interior y exterior de color rojizo-anaranjado.

Small-sized casserole with wide mouth and rounded rim. The body is divided in three zones, divided by a moulding. The base is stable, the paste is orangey in colour and both the interior and exterior surface are covered with a reddish-orangey coating.

Copa de pequeño tamaño, de boca amplia y  borde redondeado. Cuerpo dividido en dos tramos separados por una moldura. Cuerpo cilíndrid¡co  de base troncocónica estable; pasta color anaranjado y superficie interior y exterior de color rojizo-anaranjado.

Small-sized casserole with wide mouth and rounded rim. The body is divided in three zones, divided by a moulding. The base is stable, the paste is orangey in colour and both the interior and exterior surface are covered with a reddish-orangey coating.

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